The Soup Queen

Here are some photos of Chinese New Year cookies which I didn't make. All of these were either bought from friends who made them or given to me. Yes, I am fortunate that I am surrounded by capable bakers. I had 3 different types of butter cookies, 2 different types of seaweed crackers, and a host of delicious munchies. Here are some pineapple rolls, courtesy of my youngest sister.  Here is the view from the top. Pineapple rolls are a firm favourite each Chinese New Year.  Below are some seaweed or nori crackers made by my aunts. Apparently it's very easy to make. You just need sheets of nori sandwiched between popiah skin wrappers. Cut them up into bite-size pieces and deep-fry till crispy. Warning - these are completely addictive! I can munch through half a canister of this while watching Glee. Then I get all guilty!  These are called Almond London cookies. Also quite a sweet treat and available to me because my sister makes them for me. Inside each chocolate covered biscu